uxcell 2pcs Icing Spatula with 6/8 Inch Stainless Steel Bent and Straight Blade Cake Angled Scraper Offset Frosting Spatula with Wheat Straw Handle for Cake Decorating, Baking, Beige is the most famous and fan-followed team in the country. With a history of winning, they are a perennial contender. This is your chance to be a part of their history with a buy uxcell 2pcs Icing Spatula with 6/8 Inch Stainless Steel Bent and Straight Blade Cake Angled Scraper Offset Frosting Spatula with Wheat Straw Handle for Cake Decorating, Baking, Beige from our store.
Specification: The package features 2pcs icing spatula with a 6/8 inches stainless steel blade, a total length of 10.4/12.6 inches, a blade length of 6/8 inches, a blade width of 1.2 inches, a handle length of 5 inches, and with black plastic handle for easy cake decorating and smoothing frosting.
Material: The cake spatula is made of strong stainless steel, well-polished and rust resistant, corrosion resistant, and with a non-slip plastic handle, which provides a comfortable grip for precise control during cake decoration.
A new way to show your team pride with these exclusive uxcell 2pcs Icing Spatula with 6/8 Inch Stainless Steel Bent and Straight Blade Cake Angled Scraper Offset Frosting Spatula with Wheat Straw Handle for Cake Decorating, Baking, Beige for Men. Choose from an assortment of colors, styles and sizes so you can find the perfect fit.
Design: The angled offset blade allows for easy maneuverability and precise spreading, the design allows you to easily access hard-to-reach areas of your cake, including the sides and corners, and helps create smooth and professional-looking cake surfaces.
Easy to Use: Use the offset spatula by holding the handle firmly and positioning the blade at an angle against the cake surface. Spread frosting or icing evenly and smoothly across the cake’s surface using long, sweeping movements.
Wide Application: This frosting spatula is great for both home bakers and professional cake decorators and can be used for various cake decorating of pastry, pies, cakes, butter icing, biscuits, cookie cream decoration, cupcakes, hot chocolate, holiday desserts, and other desserts.
